
Since 1997 the firm is also a farmhouse with rooms and apartments with all the facilities, swimming pool and restaurant at weekends, in order to accommodate tourists seeking peace, love and the discovery of the culture of wine. The units are composed of 6 rooms 1 and 5 apartment's suites.
Double Room EURO 68,00 / 78,00 per night - EURO 398,00 / 490,00 per week ( 2 people )
Apart. Type 1 EURO 80,00 / 92,00 per night - EURO 490,00 / 580,00 per week ( 2 people )
Sala Rossa EURO 108,00 / 118,00 per night - EURO 630,00 / 720,00 per week ( 4 people )
Suite Leonardo EURO 135,00 / 150,00 per night - EURO 720,00 / 850,00 per week ( 4 people )
Our restaurant is open to delight your palate Thursday evening, Friday evening, Saturday evening, Sunday lunch and dinner with specialties Romagna, homemade pasta as capelletti, noodles, taglietelle, passatelli, strozzapreti, roasts meats , grilled meat, sliced, fried pizza and piadina, combined of course with our wines DOC And D.O.C.G. the restaurant Will be hosted in the winter in an old barn restored and in the summer months in the park adjacent porch, in full contact with nature. A swimming pool is available for our guests to switch moments of relaxation between immersed in the green olive trees and vineyards. A small hall from 40-50 seats can be used for courses, conferences and meetings. The geographic position occupied by our farm will allow you to visit the nearby city of Faenza (6 km), with its shops and art pottery International Museum of Ceramics, Imola (10 Km) seat of the Grand Prix of San Marino Formula 1 , Brisighella (7 km) important Medieval village, Riolo Terme (7 km) important spa and golf course to 18 holes, Ravenna (40 km) of rich Churches and Battisteri and famous in the world for its mosaics, Bologna (40 Km ) with the oldest universities of Europe and its 42 miles of arcades, Ferrara (80 km) city Este, with the park of the Po delta 'and the valleys of Comacchio, Modena (90 km) famous for balsamic vinegar and for Ferrari (Maranello), Reggio Emilia (110 km) and Parma (140 km) with production of Parmigiano Reggiano, Grana Padano, Prosciutto di Parma. Finally, at 35-70 km. For lovers of the sea, the entire Adriatic coast: Milano Marittima, Cervia, Rimini, Riccione, San Marino ...